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Before you jump to Rich Stir-fried Pork Belly and Nagaimo Yam with Oyster Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a good impact on our everyday eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to rich stir-fried pork belly and nagaimo yam with oyster sauce recipe. You can have rich stir-fried pork belly and nagaimo yam with oyster sauce using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Rich Stir-fried Pork Belly and Nagaimo Yam with Oyster Sauce:
- Prepare 150 grams Thinly sliced pork belly
- You need 10 cm-length, medium-thickness Nagaimo Yam
- Use 1 tbsp ★ Oyster sauce
- Use 1/2 tbsp ★ Soy sauce
- Prepare 1/2 tsp ★ Sugar
- Get 1 tbsp ★ Sake
- You need 1 tsp ★ Sesame oil
- You need 1/2 tbsp ★ Chinese stock powder
- Take 1 as required Chopped spring onion
Steps to make Rich Stir-fried Pork Belly and Nagaimo Yam with Oyster Sauce:
- Cut the pork into bite-sized pieces and slice the yamaimo yam into thin batons.
- Combine the ★ seasonings.
- Heat a little of vegetable oil ( not included in the ingredients list) and fry the pork. When its colour is changed add the nagaimo yam and fry.
- After the pork and yamaimo yam are fried add the seasonings combined at Step 2 and stir well.
- Transfer to a serving dish. Garnish with chopped spring onion if you like. It is optional.
If you love pork fats, that is fine. Go ahead and use that pork belly in the freezer, but don't Time to take out a bottle of San Miguel Beer or Stella Artois from the cooler and enjoy! Try this Pork and Tofu in Oyster Sauce recipe and give us. To be honest, I was quite surprised how delicious this When the sauce gets thicken and nagaimo has nice char like this, turn off the heat and serve. I still remember sitting at the table and couldn't make myself bite deep fried oyster (panko coated) or "Kaki.
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