Hello everybody, welcome to my recipe site, looking for the perfect Golgappa / Pani Puri / puchka recipe? look no further! We provide you only the best Golgappa / Pani Puri / puchka recipe here. We also have wide variety of recipes to try.
Before you jump to Golgappa / Pani Puri / puchka recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically believe that healthy diets require a lot of work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.
These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil contains monounsaturated fat which can help to fight bad cholesterol. Olive oil also has vitamin E which is good for your skin, among other things. If you presently eat lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to golgappa / pani puri / puchka recipe. You can cook golgappa / pani puri / puchka using 16 ingredients and 12 steps. Here is how you do it.
The ingredients needed to make Golgappa / Pani Puri / puchka:
- Provide 2 bowl Sooji/rava
- Use 2 tsp maida
- You need 1/8 tsp baking soda
- Prepare 1 pinch salt
- You need 4 tbsp oil
- You need As needed Oil for frying
- Provide For Katha meetha Pani
- Take 100 gram imli /tamarind
- Use 100 gram gurd/ Jaggery
- Get 1 tbsp hing/ asafoetida
- Take 2 crushed/powdered black pepper
- Get 1/2 t son of ghee
- Use 1 tbsp black salt
- Take 1 tbsp roasted jeera/ cumin powder
- Get 1 tbsp dried crushed mint leaves or 1 spn paste of fresh mint
- Prepare 1 litre chilled water
Steps to make Golgappa / Pani Puri / puchka:
- Make a soft and smooth dough of sooji+maida + oil + baking soda
- Knead alteast for 5 to 8 mins.till the time all the ingredients combines together as soft dough.Now leave the dough for 15 mins rest
- After resting for 15 mins again knead that dough to make I soft
- Now make small small ball and roll it in a circle or oval shape
- And fry them and.enjoy with Katha meetha Paani
- For Katha meetha paani-
- Boil the imli/tamarind + jaggery
- Then strain it
- Take half spoon of ghee on a pan heat it and then add crushed blackpepper + imli+Jaggey mixture
- Give it a boil and the. Let it cool
- Now add all remains ingredients of Katha meetha Paani. I.e - black salt+ roasted jeera / cumin powder+ hing /asafoetida + mint leaves paste + 1litre of chiller water
- Now enjoy the gol gappas
You can make puri at home or use store bought ones. I make my puri at home, I use air fryer to air fry these puri, thus making it healthier than the deep fried ones. Panipuri, also called golgappa, is a common street snack in several regions of South Asia, in particular in India, Pakistan, Bangladesh, and Nepal. It consists of a round, hollow puri, fried crisp and filled with a mixture of mint. Panipuri consists of a round or ball-shaped, hollow puri (a deep-fried crisp crepe), filled with a mixture of flavored water (known as imli pani), tamarind chutney, chili powder, chaat masala, potato mash, onion or chickpeas.
If you find this Golgappa / Pani Puri / puchka recipe helpful please share it to your good friends or family, thank you and good luck.
