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Japanese Steak Rice Bowl
Japanese Steak Rice Bowl

Before you jump to Japanese Steak Rice Bowl recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get people to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make several minor changes that can start to make a positive impact to our daily eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One wholesome alternative that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to japanese steak rice bowl recipe. You can have japanese steak rice bowl using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Japanese Steak Rice Bowl:
  1. Take 150 g steak (I used wagyu new yolk steak)
  2. Get To taste Salt and pepper
  3. Provide As needed Olive oil
  4. Prepare Sauce
  5. Prepare 1/4 onion
  6. Get 2.5 tbsp soy sauce
  7. Use 1 tbsp sugar
  8. Prepare 1 tbsp sake
  9. Get 1.5 tbsp mirin
  10. You need To taste Spring onion
Instructions to make Japanese Steak Rice Bowl:
  1. Put salt and pepper on both sides of steak then put olive oil on it and set aside
  2. Mix all sauce ingredients together and set aside
  3. Pan fry the steak at medium low heat for 4 mins each side (medium well)
  4. Place steak on baking paper and wrap it. Leave until sauce is ready
  5. On the same pan, cook the sauce in low heat until onion is transparent
  6. Cut the steak and put it on top of rice
  7. Pour the sauce on the steak and sprinkle some spring onions

Topped with an egg, Gyudon is the best! Gyudon (Beef and Rice Bowl) Is Japan's Most Foolproof Dish All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy. Donburi (丼, literally "bowl", also frequently abbreviated as "don", less commonly spelled "domburi") is a Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Donburi meals are served in oversized rice bowls also called donburi.

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