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Before you jump to BBQ Sticky Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to bbq sticky ribs recipe. To cook bbq sticky ribs you need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make BBQ Sticky Ribs:
- Use 2 kg pork ribs
- Get 400 g chopped tomatoes
- Get 5 garlic cloves
- You need 100 g soft brown sugar
- Get 75 ml maple syrup
- Get 150 ml ketchup
- Prepare 150 ml BBQ sauce
- You need 150 ml Honey Jack Daniels whiskey
- Provide 50 ml cider vinegar
- Take 2 tbsp black treacle
- You need 3 tbsp soy sauce
- Get 2 tbsp Worcestershire sauce
Instructions to make BBQ Sticky Ribs:
- Crush the garlic cloves and add all ingredients apart from the ribs into a pan
- Blend the ingredient until smooth
- Marinate the ribs and place in freezer bags or containers and refrigerate overnight
- Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps
- Cover with tin foil and place in the oven for 3-3.5 hours
- Occasionally check the ribs while cooking and baste with some of the marinade
- Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken
- After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes
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