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Tikka mayo garlic roll
Tikka mayo garlic roll

Before you jump to Tikka mayo garlic roll recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

We are all aware that eating healthy snacks can help us really feel better within our bodies. Whenever we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. This is often a problem, nevertheless, when it comes to eating between snacks. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning. Eating on the run may be healthier with wholesome chips and crackers. Whole grains are usually better than highly processed grains included in white bread.

A large assortment of quick health snacks is easily available. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to tikka mayo garlic roll recipe. To make tikka mayo garlic roll you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Tikka mayo garlic roll:
  1. You need 1 tablespoon chilli sauce
  2. Prepare 1 tablespoon soya sauce
  3. Prepare 2 table spoon chilli garlic sauce
  4. Prepare 1 tablespoon ketchup
  5. Take 1 tablespoon vinegar
  6. Get 2 tablespoon garlic ginger paste
  7. You need 1 teaspoon chilli powder
  8. You need 1 teaspoon coriander powder
  9. Take 1 teaspoon garam masala
  10. You need 1 teaspoon salt
  11. Use pinch yellow food colour
  12. You need 1 piece chiken breast
Steps to make Tikka mayo garlic roll:
  1. Add ginger garlic paste and all spices
  2. Marinate chiken for 1 hour
  3. Cook chiken until its done than add all the sauces and vinegar and cook it until it becmes little crisp
  4. At last u can gave smoke to the chiken
  5. At the end roll it into parathas or tortilla with some mayo garlic sauce
  6. TIP:add some crushed garlic into 1 cup of mayonise and 2 teaspoon of vinegar with some blak pepper and salt here’s ur mayo garlic is ready

Chicken Malai Tikka Mayo Garlic Roll. Lahori Chargha (Steam Roast) Beef Haleem. Chicken Tikka Boti Mayo Cheese Roll. I was really disappointed by the order. Both tikka & mayo roll were stale.

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