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Chicken with chickpeas and tomatoes
Chicken with chickpeas and tomatoes

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We hope you got insight from reading it, now let’s go back to chicken with chickpeas and tomatoes recipe. To cook chicken with chickpeas and tomatoes you need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken with chickpeas and tomatoes:
  1. You need 1 onion, finely chopped
  2. Use 2 cloves garlic, chopped
  3. Take 2 sprigs fresh rosemary
  4. Take 400 g tin of chickpeas drained
  5. You need 400 g tin of tomatoes
  6. Prepare 300 ml water
  7. Get Seasalt and freshly ground black pepper
  8. Take 1,4 kg chiken tight and drumsticks
  9. Use 1 tbsp olive oil
Steps to make Chicken with chickpeas and tomatoes:
  1. Preheat oven 160°c,place the onion,garlic, rosemary, chickpeas and tomatoes in a roasting tin and use the water to rinse out the tomato tin before pouring it in. Season well with seasalt and ground pepper
  2. Arrange the chicken tight over the tomato mixture,add and rub with olive oil sprinkle with salt then transfer to the oven and roast for 40 minutes
  3. Turn the heat up to 180°c roast for another 50 Min until the chicken is golden brown and cooked through,taste the sauce season as needed with seasalt and black pepper and serve hot
  4. Enjoy

Add tomatoes and remaining smashed, peeled garlic cloves to baking sheet, spreading them out around the chicken. Season tomatoes lightly with salt and drizzle with a little more olive oil. The result is a creative main dish that is bursting with flavor. In a small cup or ramekin, mix together the oregano, salt, and pepper. Sprinkle a ½ tsp of the spice mix over the chickpea mixture in the baking dish and stir to combine.

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