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We hope you got insight from reading it, now let’s go back to brad's steak oscar #2 recipe. You can have brad's steak oscar #2 using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Brad's steak oscar #2:
- Take 3 t-bone steaks
- Take Montreal steak seasoning
- Get 1 bunch asparagus
- You need 1 lb. Lobster, cooked, in shell
- Get 1 cup prepared bearnaise sauce
- Provide Olive oil
Instructions to make Brad's steak oscar #2:
- Pre heat charcoal in Your grill. You want the temperature to b ed between 5 and 6 hundred degrees
- Cut tough ends of asparagus off. Place in baking dish. Sprinkle with olive oil and steak seasoning. Roast in the oven at 400 until tender
- Remove lobster from shell. Keep chilled.
- Place steaks on grill. Sprinkle each side with steak seasoning. Cook 4 minutes per side for rare.
- Plate steaks. Top with prepared bearnaise sauce, lobster, and a few spears of asparagus. I served with roasted baby potatoes and pearl onions. Enjoy.
Don't use the crab flavoured pollock even though it's cheap. It's not worth it, just grab a tin of canned crab meat. While I enjoy the steak rare, cook the steak to your personal liking. Sprinkle the filets with salt and pepper. For the steak: Generously salt and pepper both sides of the steaks.
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