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Before you jump to Banana Bread in Pancake Mix recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Opting to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically believe that healthy diets require much work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some small changes.
The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One heart-healthy option that can give you a great start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating plan.
Obviously, it’s not difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to banana bread in pancake mix recipe. You can cook banana bread in pancake mix using 4 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Banana Bread in Pancake Mix:
- You need 2 cups pancake mix
- Provide 1/3 cup margarine or butter room temp
- Take 2 ripe bananas medium size
- Take 2 eggs medium size
Steps to make Banana Bread in Pancake Mix:
- Mashed bananas in a bowl then mix butter/margarine.
- Followed by 2 eggs one at a time and then pancake mix until the batter is smooth without bubbles.
- Baked at 170-180C for about 30-45 minutes depends on what kind of pan you used.
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