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Greek burgers with potatoes
Greek burgers with potatoes

Before you jump to Greek burgers with potatoes recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Healthy eating encourages a feeling of well being. If we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find wholesome foods for treats between meals. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Certain foods made from whole grains are excellent for a easy snack. A slice of whole wheat toast, for instance is a great snack in the early morning. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain choices.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to greek burgers with potatoes recipe. You can have greek burgers with potatoes using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Greek burgers with potatoes:
  1. Get Potatoes
  2. Use 750 g potatoes
  3. Get 1 lemon juice
  4. Prepare 2 tbsp Mustard
  5. You need Origano
  6. Use Black pepper
  7. Get 6 tbsp Olive oil
  8. Use Burgers
  9. Get 600 g 15% fat mince
  10. Take 1 slice bread
  11. Use 10 cherry tomatos
  12. Take 1 tbsp olive oil
  13. Take 1 tbsp vinegar
Instructions to make Greek burgers with potatoes:
  1. Peel the potatoes and cut into 2cm cubes. If using new potatoes no need to peel, just quarter. Put in oven proof dish.
  2. Season potatoes with salt, pepper and oregano
  3. Mix the lemon, mustard, oil and water in a bowl. Add to potatoes and mix. The potatoes should be 2/3 submerged. If not then add more water
  4. Cover with foil and cook for 1 hour at 200oC. While cooking make the burgers. After an hour, remove foil, stir and return to oven for 20min
  5. Finely chop the onions, tomatoes and make breadcrumbs out of the bread. Mix together by hand with the mince
  6. Form the mince into 6 equal sized burgers. Place on top of the potatoes and cook for 30min or until the burgers have browned
  7. Turn over the burgers and cook for another 25min
  8. Serve with feta cheese

These Ultimate Greek Burgers are virtually guaranteed to become a favorite and you'll be adding them to your burger-making regimen! I absolutely love a good Greek Gyro and Turkish Döner Kebab. And so it was only a matter of time before I transformed this love affair into the form of burger. To assemble each burger, place burger patty on bottom bun, then top with greek salad mixture. These healthy Greek burgers are made using ground beef mixed with spinach, feta, and sun-dried tomatoes, plus drizzled with a delicious tzatziki sauce.

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