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Classic Hummus
Classic Hummus

Before you jump to Classic Hummus recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

We all know that consuming healthy snacks can help us really feel better inside our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones contributes to a more healthy feeling. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend several hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Chips and crackers produced from whole grains can be excellent for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain options.

A large selection of quick health snacks is easily available. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to classic hummus recipe. To make classic hummus you only need 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Classic Hummus:
  1. Get 1 1/2 cup saocked and boiled white chick peas
  2. Take 2 table spoon tahini(roasted sesame seeds and crushed with oil)
  3. Use 1 1/2 teaspoons chopped garlic
  4. Prepare 2 teaspoon lemon juice
  5. Get 3 teaspoon olive oil
  6. Prepare 1/4 teaspoon cumin seeds powder
  7. Provide as per taste Salt
  8. Take as required Pita bread or bread sticks for serving
Steps to make Classic Hummus:
  1. Add chickpeas in mixer then add tahini paste, chopped garlic,cumin seeds powder,lemon juice.now add olive oil and add salt mix it all together and blend to a smooth mixture.now add little water as you do not want your hummus to be runny. I have use approximately 2 tablespoon water.
  2. Spoon the mixture in a serving bowl and drizzle some olive oil on it and cumin seeds powder.serving with pita bread.

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