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Before you jump to Chipotle Flank Steak with rice recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
Eating healthy foods can make all the difference in the way you feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, however, when it comes to eating between meals. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that can be used when you need a quick pick me up.
Consider eating almonds if you don’t are afflicted by nut allergies. As an all-in-one vitality booster, almonds offer you many health benefits. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. However, you will not need a nap after eating almonds. Instead they will simply help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional level is often lifted simply by eating almonds.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to chipotle flank steak with rice recipe. You can cook chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Chipotle Flank Steak with rice:
- Use steak
- Prepare 1 lb flank steak
- Use 1 tbsp olive oil
- You need salt
- You need ground black pepper
- Get rice
- Provide 1 cup uncooked long grain rice
- Use 4 oz queso fresco
- Get chipotle butter
- Get 2 chipotle pepper in adobo sauce
- Provide 1 lime
- Use 1 tbsp cilantro chopped
- You need 1/4 cup butter softened
Instructions to make Chipotle Flank Steak with rice:
- preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
- Start rice an cook according to pacjage.
- Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
- place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
- Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
- Crumble queso cheese and add to cooked rice.
- Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.
We used a generous amount of the Tabasco Chipotle Sauce. I like to serve Chipotle Lime Grilled Flank Steak with a green salad and Cilantro Lime Rice. Mexican Coleslaw goes great with it too. Seal bag and shake to mix well. Add steak and press air out of the bag, making sure the meat is well coated in marinade.
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