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Before you jump to Chipotle-Pineapple Flank Steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by implementing several simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably choose many items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy substitute can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. If this is not to your liking on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chipotle-pineapple flank steak recipe. You can cook chipotle-pineapple flank steak using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Chipotle-Pineapple Flank Steak:
- Provide 1 medium flank steak
- Provide 1 can crushed pineapple
- Provide 1 tbsp onion powder
- Provide 1 tbsp smoked paprika
- Use 1 tbsp cumin
- Prepare 2 tsp garlic powder
- Prepare 1 salt and pepper
- Provide 1 cup chipotle salsa
Instructions to make Chipotle-Pineapple Flank Steak:
- Marinate steak in chipotle and pineapple for up to 48 hours
- Wash off marinade and pat steak dry. Mix dry spices together. Season Steak. Grill approximately 8 minutes per side or until desired doneness.
- Slice against the grain.
- Variations; Orange peel seasoning, lime zest, tomatillo salsa, thyme, cilantro, chimichurri,
HP and our line up of classic sauces will enhance any meal occasion! Use as a baste for meat, or as a great ingredient on burgers, stir-fries, curries, and casseroles. This marinade works well for all forms of protein. Give it a try with pork loin, chuck roast, or flank steak. To lower the fat and calories in the marinade you can omit or lower the amount of olive oil.
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