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Steamed Bread Using Pancake Mix (for Infants)
Steamed Bread Using Pancake Mix (for Infants)

Before you jump to Steamed Bread Using Pancake Mix (for Infants) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Healthy and balanced eating encourages a feeling of health and wellbeing. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of processed foods. Eating more vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find wholesome foods for snacks between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain choices.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to steamed bread using pancake mix (for infants) recipe. To cook steamed bread using pancake mix (for infants) you only need 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Steamed Bread Using Pancake Mix (for Infants):
  1. Get 30 grams Pancake mix
  2. Take 15 grams Your preferred filling (banana, mashed or grated vegetables)
  3. Take 40 ml Infant formula + hot water (or milk)
  4. Use 1/2 tsp Sugar (optional)
Instructions to make Steamed Bread Using Pancake Mix (for Infants):
  1. Prepare the infant formula as indicated on the package. If using frozen vegetables for the filling, defrost in the microwave.
  2. Combine all the ingredients in a bowl, if the batter seems to be a bit runny, add about 1 teaspoon of pancake mix, and pour the batter into the baking cups.
  3. Evenly place the baking cups in the microwave, and microwave at 700 W for 1 minute and 10 seconds. Poke the center with a skewer and if it doesn't come out clean, microwave for longer in 10 second increments.
  4. Let them cool before you feed them to your baby. Store in a plastic bag.

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