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We hope you got benefit from reading it, now let’s go back to deggi chicken biryani #kokabandcookpad recipe. You can have deggi chicken biryani #kokabandcookpad using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Deggi Chicken Biryani #kokabandcookpad:
- Use 1-1/2 kg Chiken
- Provide 1 kg Rice
- Use 3 medium onions
- Take 1 medium onion chopped
- Use 4 medium to tomatoes
- Provide 20-25 green chillies
- Use 2 tlbs salt (for yakhni)
- You need salt to taste (if needed)
- Provide (Dry whole spices)
- You need 1 jaiefl, 2 jawitri, 2 to 3 badeyan phool, 1 teasp black pepper, 1 teasp zeera, 2 sticks of cinemon, 2 big cardemom, 3 to 4 cloves
- Get 1 cup oil
- You need few green chilies for garnish
Instructions to make Deggi Chicken Biryani #kokabandcookpad:
- In a pot add 1 jug walter whole onions, whole garlic, 2 tbls salt cover it n cook. then after 15 min add chicken cover and cook for 15 min to make yakhni.
- 2ndly cutt tomatoes and chillies n blend it to make puree.
- Then add 1 cup oil n fry onions hust souty and add dry whole spices fry for few seconds.
- Add chicken from yakhni, tomato chilli puree and coriander powder cook chicken when its change its colour let it out in another pot.
- Add yakhni n let and soaked rice bring it boil.. add few green chillies. when rice going to be ready.. put chicken pieces on top and dumm it.
- After dumm mix it n garnish it..ur yummmmy deggi biryani is ready to serve. servings 5 to 6
I have shared that traditional hyderabadi biryani here. The recipe shared here in this post details a short cut method to make a simple one pot delicious chicken biryani in a pressure cooker or a pot. Biryani Bnany Ka Tareeqa Sab sy phaly ak Bartan may Gee dalain. Is may Payaz Dal Kar Brown Kar Lay jab Payaz Brown Ho jye tu is may Dhai, Chicken, Adrak, Lesan, Dal Kar Bhoon Lain. There is a lot of recipes of Pakistani & Indian food.
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