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KETO-licious Lobster & Shrimp
KETO-licious Lobster & Shrimp

Before you jump to KETO-licious Lobster & Shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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One way to address this to begin seeing some results is to realize that you do not need to change everything right away or that you need to completely get rid of certain foods from your diet. Even more important than wholly changing your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to keto-licious lobster & shrimp recipe. You can have keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare KETO-licious Lobster & Shrimp:
  1. Take 4 4-5oz. Lobster Tails
  2. Get 15 Jumbo Shrimp
  3. Provide Asparagus
  4. Get 1 Large Lemon
  5. Take 2 tbsp. Dried Italian Parsley
  6. Get 1 tbsp. Curry Powder
  7. You need 2 tsp. Garlic Powder
  8. Get 1 1/2 sticks Butter
  9. Provide Pink Himalayan Salt
  10. Use Ground Fresh Pepper
Steps to make KETO-licious Lobster & Shrimp:
  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
  2. Set oven to Broil.
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
  7. Lay shrimp in between shells.
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
  9. ENJOY!

This is one of those easy to make! Follow as I share my dishes and my success! Peel and cut Celery Root into fries and place in cold water mixed with Curry Powder and Garlic Powder. Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce. See more ideas about recipes, seafood recipes, cooking recipes.

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