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Brown Sugar Steamed Bread with Pancake Mix
Brown Sugar Steamed Bread with Pancake Mix

Before you jump to Brown Sugar Steamed Bread with Pancake Mix recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

We are all aware that eating healthy snacks can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically in any case). Deciding on healthier food choices can be challenging when it is snack time. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Whole grains are generally better than processed grains found in white bread.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to brown sugar steamed bread with pancake mix recipe. To make brown sugar steamed bread with pancake mix you only need 5 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Brown Sugar Steamed Bread with Pancake Mix:
  1. Prepare 1 bag Pancake mix
  2. Take 1 Egg
  3. Use 1 tbsp Vegetable oil
  4. Use 100 ml Milk
  5. Provide 5 tbsp Brown sugar
Steps to make Brown Sugar Steamed Bread with Pancake Mix:
  1. Finely mince the brown sugar. Each grain should be maximum 5 mm in diameter. (refer to Steps 2 and 3.)
  2. If using powdered brown sugar: As the grains are coarser than white sugar, grind it in a pestle before mixing.
  3. If using brown sugar chunks: Crush with a pestle, then break or crush it with your hands before mixing.
  4. Mix the egg, vegetable oil, milk, and brown sugar together well.
  5. Add pancake mix into the mixture from Step 4. Mix with a rubber spatula and avoid kneading.
  6. Press in the dough from Step 5 into a mold to divide. Align in a large and flat frying pan.
  7. Pour in approximately 1 cm of hot water and cover the pan. Steam for 12-14 minutes.
  8. Once they become full and fluffy, they're done.
  9. Note: You can use aluminum liners, silicone cups, and cocottes for the mold.
  10. Note: Please use a steamer if you own one.
  11. Note: If your pancake mix is 150 g per bag, then use 75 ml of milk instead.
  12. For plain steamed bread and other variations, see. - - https://cookpad.com/us/recipes/145817-plain-steamed-bread-with-pancake-mix

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