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Before you jump to Shrimp in the oven recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making some modest changes.
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We hope you got benefit from reading it, now let’s go back to shrimp in the oven recipe. You can cook shrimp in the oven using 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Shrimp in the oven:
- Prepare 2 table spoon soya sauce
- You need 500 gm large shrimp
- Take 3 gloves of garlic or garlic powder
- Use pinch Italian spices
- Use pinch coriander powder
- Prepare pinch Cumin powder
- Use 2 table spoon lemon juice
- Get 2 table spoon olive oil
- Use 3 dried red pepper
- Prepare 2 stick cinnamon
- Use pinch crashsed black pepper
- Prepare As you like green onion
- Prepare slice add some lemon
Steps to make Shrimp in the oven:
- Clean the shrimp open the back with scissors and devein the shrimp.
- Marinate shrimp in the soya sauce, oil,lemon juice and spices.
- Add lemon slice, red pepper and put in the oven for 200 degree until it colour change to red
- Serve with salad and rice if want.
Pour the butter mixture over the shrimp. If you have a mini toaster oven give it a try and see if you can save the hassle and time of using your main oven. The main oven takes longer to heat up and it warms the kitchen for a small amount of shrimp. Spread shrimp on a baking sheet. When shrimp come out of the oven, drizzle the butter/parsley mixture over shrimp.
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