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We hope you got benefit from reading it, now let’s go back to brown sugar steamed bread with pancake mix recipe. You can have brown sugar steamed bread with pancake mix using 6 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Brown Sugar Steamed Bread with Pancake Mix:
- Get 200 grams Pancake mix
- Get 3 tbsp or more Brown sugar (powdered)
- Provide 1 Egg
- Prepare 150 ml Milk
- You need 1 tbsp Vegetable oil (optional)
- You need 100 grams Sweet potato
Instructions to make Brown Sugar Steamed Bread with Pancake Mix:
- Cook the sweet potato and cut into about 1 cm pieces. Steam or boil the sweet potato until it can be easily pierced with a skewer.
- Heat the steamer. Put aluminum (or paper) cupcake liners in the cupcake mold.
- Put the egg and milk in a bowl and mix. Add the brown sugar and mix.
- Add the pancake mix and cut and fold it in with a rubber spatula.
- Add the diced sweet potato and mix lightly.
- Pour the mixture into the cupcake mold until about 70% full.
- Make sure water in the steamer is boiling, and place the cupcake mold in the steamer. Steam for 10 - 15 minutes. Poke a skewer into the bread, and if it comes out clean, the bread is done.
- Add vegetable oil in the mixture if you like. It makes the bread more moist.
I wanted to make steamed bread with pancake mix! The matcha will not create lumpy as long as you sift it. Gently fold in the chopped dark chocolate to the batter. Prepare the pancake mix and water in a large bowl according to the instructions on the mix's package. Ladle the pancake batter into a pastry bag if you are using one.
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