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Before you jump to Mike's Grilled Shrimp Quesadillas Or Tacos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by making some simple changes.
These changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, has monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. It also is a good source of vitamin E which is healthy for your skin, among other things. It may be that you already believe that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
As you can see, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mike's grilled shrimp quesadillas or tacos recipe. You can have mike's grilled shrimp quesadillas or tacos using 35 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Grilled Shrimp Quesadillas Or Tacos:
- Take Grilled Shrimp
- Get 1 40 CT Bag Shrimp
- Take Olive Oil
- Use Lime Juice
- Provide dash Ground Cumin
- Provide dash Dried Parsley
- You need dash Black Pepper
- Get dash Garlic Powder
- Get 4 Metal Or Wooden Scewers
- Use 1 Grill
- Provide Taco Or Quesadilla Fillers And Garnishments
- You need Purple Cabbage
- Prepare Green Cabbage
- Take Iceberg Lettuce [shredded]
- Provide Mexican Four Cheese [grated]
- Take Queso Fresco Cheese
- Get Fresh Avacados
- Prepare Mexican Sour Cream
- Take Quartered Limes
- Take Jalapeños [sliced]
- Prepare Fresh Cilantro
- Provide Salsas
- You need Cilantro Lime Creme Sauce
- Get 1 large Bunch Fresh Cilantro [stems & leaves]
- Use 1/4 cup Lime Juice
- Use 2 clove Fresh Garlic
- You need 1 large Jalapeño [seeds included]
- Use 1/4 cup Green Onions
- You need 1/4 cup Mexican Sour Cream
- You need 3/4 cup Whole Milk
- You need 1/3 cup Mayonnaise
- Provide 1/2 tsp Each: Salt - Black Pepper - Onion Powder
- Prepare 1 large Kitchen Blender
- Use Breads
- Prepare Fresh Tortillas
Steps to make Mike's Grilled Shrimp Quesadillas Or Tacos:
- Chop everything in the Taco Fillers And Garnishments section and refrigerate.
- ° Blend everything in the Cilantro Lime Creme Sauce section very well in a larger blender. ° Place creme sauce in a plastic squeeze bottle or a large zip lock that you can use as a piping bag if need be.
- ° Dethaw, devein and deshell shrimp if needed. Pat dry shrimp as well. ° Pull out metal or wooden scewers. Soak wooden scewers in water for 15 minutes prior to grilling shrimp. ° Feed shrimp on scewers.
- ° Coat shrimp with olive oil and season with herbs listed in the Grilled Shrimp section. ° Grill shrimp for about 3 minutes on a hot, clean grill until pink and plump.
- My final secret ingredient is a powdered green chile, lightly dashed, version of original Hatch Green Chilies sprinkled on the shrimp. I'll include a link.
- Dried Green Chile Cost: About $11.00 per 1/2 pound and is available in Mild, Hot & Extra Hot. Know that the Extra Hot is much harder to come by and is usually on backorder. New Mexico Chile & Ristra NewMexicoChileAndRistra.com 1-(505)-603-3359
- For the Quesadillas: Just follow the pictures below. ;0) Add your desired ingredients to tortillas. Clean, spray and turn your grill on low heat. Spray tortillas lightly with a vegetable spray. Carefully flip quesadillas over once heated and scored.
You are going to want to sample a few to make sure the seasoning is okay. And then maybe just one or two more for good measure. Gather up the shredded cheese, chopped cilantro, and tortillas and head out to the grill. Shrimp, sweet & spicy bang bang sauce, cheese, and slaw all grilled between tortillas make these Bang Bang Shrimp Quesadillas the perfect meal or appetizer! Remove the shrimp from the marinade and place on the grill.
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