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We hope you got benefit from reading it, now let’s go back to creamy garlic prawns recipe. You can have creamy garlic prawns using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Creamy garlic prawns:
- Provide 1 clove garlic
- You need 115 grams butter
- Use 1 tbsp plain flour
- Prepare 1 cup chicken stock
- Take 1/2 cup cream
- You need 2 tbsp white wine
- You need 750 grams uncooked prawns
- Get 1/2 tsp mustard powder
- Provide 1 tbsp chopped parsley, fresh or dried
Instructions to make Creamy garlic prawns:
- Melt the butter over a low to medium heat. Finely chop the garlic and add it to the butter.
- Add the flour and stir until completely mixed in, then remove the saucepan from the heat.
- Gradually add the chicken stock, cream and wine, stirring until completely mixed in.
- Turn up the heat to medium to medium high. Return the saucepan to the heat and keep stirring until the sauce thickens. Bring to the boil.
- Add the mustard, salt and pepper, and then add the prawns.
- Cook the prawns for 5 minutes or until the prawns are cooked.
- Stir in the parsley and serve with your favourite rice.
Flavoured with garlic, white wine, basil and fresh cream, they make a perfect entree and are fantastic served with rice. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! PRINTSAVEgo to your favorites This easy creamy garlic butter shrimp recipe is the most delicious and quickest recipe you'll ever make. Creamy Garlic Salmon and Shimp and Creamy Shrimp Alfredo Pasta are two of the most popular recipes on my blog, so I get it. I needed to share a recipe that focused on creamy shrimp alone.
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