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Fish Steak
Fish Steak

Before you jump to Fish Steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, merely making some minor changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One wholesome alternative that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fish steak recipe. To make fish steak you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Fish Steak:
  1. You need 5 pcs Fish (gg)
  2. Get 1 Red Onion
  3. Provide 1/2 Soy Sauce
  4. Provide 1 Cup Water
  5. Get 1 tsp Ground Black Pepper
  6. Prepare 1/2 tsp Salt
Instructions to make Fish Steak:
  1. SautΓ© onion
  2. Add the SoySauce
  3. Put 1cup water let it boil
  4. Then add the Fish S&P serve

How to cook Kingfish Steaks With Lemon Garlic Butter Prepare the fish, rinse well and drain the excess water. While draining the fish, prepare the marinade. In a container, mix soy sauce, lemon juice, water, garlic powder, black pepper, salt, and brown sugar. Filipino Fish Steak makes use of boneless bangus belly. Bangus or milkfish is the national fish of the Philippines.

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