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Chicken Macaroni Soup
Chicken Macaroni Soup

Before you jump to Chicken Macaroni Soup recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

Healthy and balanced eating promotes a feeling of health and wellbeing. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snacks can be a struggle because you have countless options. Here are some healthy snacks that can be used when you need an instant pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. A slice of whole wheat toast, for example is a great snack in the morning hours. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are generally better than processed grains present in white bread.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to chicken macaroni soup recipe. You can have chicken macaroni soup using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Chicken Macaroni Soup:
  1. Use 12 oz. boneless chicken breasts
  2. Use 1/2 head small cabbage sliced
  3. Prepare 1 medium onion diced
  4. Take 3 pieces hotdog sliced
  5. Provide 3/4 cups carrots diced
  6. Prepare 12 oz. evaporated milk
  7. Prepare 1 1/2-2 cups elbow macaroni
  8. Take 2 teaspoons minced garlic
  9. Provide 1 Knorr Chicken Cube
  10. Use Butter
  11. Take 6-8 cups water
  12. Take 3 tablespoons cooking oil
  13. Get to taste Salt and ground black pepper
Instructions to make Chicken Macaroni Soup:
  1. Melt butter in a large soup pot. Sauté the garlic until it turns medium brown. Add onion, and carrot. Continue to sauté for 2 to 3 minutes.
  2. Add the shredded chicken. Stir and cook for 1 minute.
  3. Add the hot dog. Quickly stir and then pour the water used to boil the chicken. Also pour the remaining water. Let boil.
  4. Add the Knorr Chicken Cube. Stir. Cover and cook for 3 to 5 minutes.
  5. Put the elbow macaroni in the pot. Cook for 10 minutes.
  6. Add the cabbage. Stir and cook for 3 to 5 minutes. Note: you can add more water if needed.
  7. Pour the evaporated milk. Stir, let boil, cover and cook for another 3 minutes.
  8. Add salt and ground black pepper to taste.

With chicken, macaroni, vegetables, hot dogs, and flavorful broth, this Filipino-style soup is creamy, delicious, and the best way to warm up on cold winter days. Your basic chicken soup recipe found in most general cook books. It is the old reliable of chicken soup recipes. I appreciated the hint to cut the carrots, celery and onions in half. I had always cut them up in small pieces, and then when I would drain the broth, it was messy to try to retrieve the cut up veggies to put them back in the broth.

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