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Mike's Cold Alaskan King Crab Cheese Bagel Spread
Mike's Cold Alaskan King Crab Cheese Bagel Spread

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Wholesome eating promotes a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a part in a more balanced feeling. A piece of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is usually a problem, however, with regards to eating between goodies. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.

Healthy foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Eating on the run may be healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mike's cold alaskan king crab cheese bagel spread recipe. To cook mike's cold alaskan king crab cheese bagel spread you only need 24 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. Take ● For The King Crab Spread
  2. Provide 1 1/2 Cups Alaskan King Crab Meat [steamed - feathered or cubed]
  3. You need 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  4. Prepare 1/2 Cup Quality Sour Cream [less if you want a thicker spread]
  5. Get 1/4 Cup Fresh Grated Parmesan Cheese
  6. Take 1 tbsp Fresh Dill [+ reserves for bagels]
  7. Use as needed Lemon Wedges
  8. Take 2 Baby Cucumbers [minced -reserve 1 for bagels]
  9. Use 1/4 Cup Celery [minced]
  10. Take 1/2 Cup Red Onions [minced + reserves for bagles]
  11. Provide 2 tbsp Fresh Chives
  12. Use 1 tbsp Fine Minced Garlic
  13. Use 2 tbsp Fresh Cilantro Leaves [+ reserves for bagels]
  14. You need 2 tbsp Fresh Parsley Leaves [+ reserves for bagels]
  15. Provide to taste Salt & Pepper
  16. Prepare 2 Dashes Tabasco Pepper Sauce
  17. Get 1/2 tsp Old Bay Seasoning [+ reserves for bagels]
  18. Provide 1/2 tsp Lemon Pepper
  19. Get ● For The Bagels
  20. Use as needed Fresh Assorted Bagels
  21. Provide as needed Butter Lettuce Leaves [chilled]
  22. You need as needed Fresh Avocado Slices
  23. Prepare as needed Fresh Firm Tomato Slices [thin slices - chilled]
  24. You need reserved Fresh Crispy Cucumber [thin sliced - chilled]
Instructions to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:
  1. 1.5 pounds of fresh crab pictured.
  2. Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat.
  3. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture.
  4. Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro.
  5. Or, serve spread in individual ramikins.
  6. To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread.
  7. Vegetable platter.
  8. Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato.
  9. Add sliced red onions.
  10. Add sliced avacados and squeeze lemon juice in the tops to keep from browning.
  11. Add fresh Cilantro and Parsley leaves.
  12. Serve with lemon wedges. Enjoy!

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