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We hope you got benefit from reading it, now let’s go back to onigiri rice balls with salted cod roe and parsley recipe. You can have onigiri rice balls with salted cod roe and parsley using 3 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Onigiri Rice Balls with Salted Cod Roe and Parsley:
- Prepare 2 rice bowlfuls Plain cooked rice
- Take 1 to 2 Tarako - salt cured pollack or cod roe
- Get 1 Parsley (dried)
Steps to make Onigiri Rice Balls with Salted Cod Roe and Parsley:
- Put the warm rice in a bowl and add flaked cod roe. Mix well.
- Add parsley and mix well.
- Shape to your liking.
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