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Before you jump to Dried prawns Raw mango curry recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.
We all know that consuming healthy foods can help us really feel better inside our bodies. Increasing our consumption of well balanced meals while lowering the intake of unhealthy types plays a role in a more balanced feeling. A piece of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is often a problem, nonetheless, in terms of eating between meals. Finding goodies that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run may be more healthy with whole grain chips and crackers. Whole grains are usually better than highly processed grains included in white bread.
You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to dried prawns raw mango curry recipe. To make dried prawns raw mango curry you need 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Dried prawns Raw mango curry:
- Use 1/4 cup Dried prawns -
- Take 1/4 tsp Turmeric powder-
- Prepare as required Curry leaves
- Provide 1/2cup Raw mango -
- Use 6 Shallots-
- Provide 1 inch piece Ginger -
- Prepare 3 to4 Green chilli -
- Provide 2 tsp Chilli powder -
- Prepare -3tsp Coriander powder
- Take -1piece Malabar tamarind/kokum
- Prepare 1/2cup Grated Coconut -
- Take as required Coconut oil
- Get 1 Tomato -
Steps to make Dried prawns Raw mango curry:
- Heat a pan and roast the dried prawns.remove the head part of prawns and keep it in separate bowl.
- In the mixi add grated coconut,the head of dried prawns,chilli powder,coriander powder,green chilli, shallot,ginger,turmeric powder and make a fine paste.
- Take a clay pot and add the grinded paste along with sufficient water,few pieces of raw mango,kokum,tomato sliced,dried prawns.
- Cook the gravy in low flame once the gravy is ready add some curry leaves and pour 2 tsp coconut oil above it.
- Serve hot.
It is a delicious combination of raw mango with cooked prawns in a flavoursome and smooth coconut gravy. The mouth-watering dish is a must try recipe for all the sea food lovers and is prepared by tossing the marinated prawns into spicy coconut curry, which gives it a unique flavor and. Remove head and tail of the dried prawns. Cook until its raw taste is gone. Prawn mango curry (chemmeen manga curry), a traditional dish from Kerala, has prawns and raw mangoes cooked in creamy coconut sauce.
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