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Before you jump to Apple Pie Spread recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
Eating healthy foods tends to make all the difference in how we feel. We have a tendency to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of junk foods. A salad helps us feel much better than a piece of pizza (physically in any case). This can be a problem, nevertheless, when it comes to eating between snacks. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.
Certain foods made from whole grains are great for a quick snack. Starting your morning with a piece of whole grain toasted bread can give you that additional boost you need to get going. Eating on the run may be much healthier with wholesome chips and crackers. Make the modification from refined products including white bread to the healthier whole grain choices.
There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to apple pie spread recipe. To make apple pie spread you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Apple Pie Spread:
- Prepare 8 oz Cream cheese, softened
- Take 3 tbsp Apple juice or apple cider
- Provide 3 tbsp Brown sugar
- You need 1 tsp Cinnamon or apple pie spice
- Get 1 medium chopped apple
Steps to make Apple Pie Spread:
- Mix cream cheese with juice, beat in sugar and spice. Stir in apples and pecans. Serve with cinnamon tortillas. Recipe below.
- Tortillas: brush flour tortillas with melted butter, sprinkle with cinnamon and sugar to taste. Cut into wedges. Bake at 350?F until crispy- 6-8 minutes.
- Recipe by Jane Rosewicz, from Edgar, WI. From St John the Baptist Catholic Church Cookbook, 2014
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