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Before you jump to I Love Liverwurst Spread recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We all know that having healthy foods can help us feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a struggle because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

A large selection of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to i love liverwurst spread recipe. You can have i love liverwurst spread using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare I Love Liverwurst Spread:

1. You need 1/2 lb liverwurst diced roughly
2. Use 1/2 medium onion roughly chopped
3. Prepare 4 oz softened cream cheese,cubed
4. Take 2 tbsp dijon mustard
5. Get 2 tbsp mayonnaise
6. Provide 2 tbsp softened butter
7. Take 1 tbsp dried parsley
8. Get 1 tsp chopped garlic
9. Take 1 tsp seasoned salt
10. Provide 1/2 tsp celery seed
11. Get 1/2 tsp ground black pepper

Instructions to make I Love Liverwurst Spread:

1. In a food processor pulse the onions until they are diced small. Add liverwurst and process until its a pâté consistency.
2. Add all other ingredients and continue to run processor until completely smooth.
3. Transfer spread into your serving dish and refrigerate at LEAST 6 hrs. ( I make this two days before to allow all flavors to blend together.)
4. Serve with crackers, cucumbers,celery,peppers and carrots. Or be a total glutton like myself and eat with a spoon…..;)

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