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Before you jump to My Quick Sweet Prawn Curry 😘 recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
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We hope you got insight from reading it, now let’s go back to my quick sweet prawn curry 😘 recipe. You can have my quick sweet prawn curry 😘 using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make My Quick Sweet Prawn Curry 😘:
- Provide 500 g Cooked large prawns
- Provide 1 small onion diced
- You need 1 tbls chilli oil
- Get 1 tsp Garlic Granuals
- You need 1 tsp tumeric
- Take 3 smsll curry leaves
- Take 1 tsp cumin
- You need 2 tbls medium curry powder
- Take 1 Dried chicken stock
- Provide 3/4 Pint boiling Water
- Prepare 1 tbls Apple Sauce
- You need 1 tbls Tomato purée
- You need 1/2 Tsp Black pepper
- Provide 1/4 Cup Double Cream
- Prepare 1 tbls Cornflour mixed in 3 tbls cold Water
Steps to make My Quick Sweet Prawn Curry 😘:
- Add quickly the oil then onions cumin, garlic, curry powder, tumeric, curry leaves stir add the boiling water.
- Next add the apple juice, stir in and bring to the boil then turn down and simmer for 5 minutes
- Next add the prawns, tomato purèe and stir cook for 10.minutes.
- Let cool for 2 minutes or 3 then add the cream. Bring back to the boil then add the cornflour little by little until yoi get the thickness you like. Leave simmering stirring often until you have the Rice ready to serve. Pick out the curry leaves. Serve hot.
It is also known as prawn masala & pairs well with rice, roti or phulka. Indian cuisine is very diverse and most foods are made in their regional style with locally available ingredients. This prawn curry has always been a winner at home for its simplicity and delicious taste. Bring to a simmer, then cook until the prawns are cooked through. It is simple and quick to make.
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