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Before you jump to Mandys smoked salmon spread/dip recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.
Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones plays a role in a more healthy feeling. A salad allows us to feel better than a piece of pizza (physically at any rate). This can be a problem, however, in terms of eating between snacks. Shopping for snacks can be a difficult task because you have countless options. Here are a few healthy snacks which you can use when you need a quick pick me up.
When searching for a convenient wholesome snack, don’t forget about yogurt. Eating natural yogurt in place of a healthy larger lunch is not a good idea. Low fat yogurt makes a fantastic snack, nonetheless. It contains tons of calcium, proteins, and B vitamins. Yogurt is easy for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt unites perfectly with nuts as well as seeds. It’s an excellent way to take pleasure in a flavorful snack without the need of too much sugar.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to mandys smoked salmon spread/dip recipe. To make mandys smoked salmon spread/dip you need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Mandys smoked salmon spread/dip:
- Prepare 300 grams smoked salmon chopped finely
- Provide 200 grams cream cheese softened
- Get 1 tbsp chopped fresh dill
- Prepare 1 tbsp chopped fresh chives
- You need 1 tbsp lemon juice
- You need 50 grams cucumber peeled deseeded and finely diced
- Use salt and pepper
Instructions to make Mandys smoked salmon spread/dip:
- Finely chop smoked salmon or pluse in a mini blender until fine not a paste
- Add cream cheese,herbs,lemon juice cucumber and salt and pepper
- Allow flavors to blend by putting into a dish and refrigerate for at least one hour. To serve spread on crackers, bagels, French roll or toast.
- Additional extra if u don't want cream cheese u can substitute it with mayonnaise, use the same amount for a creamy texture
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