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Before you jump to Potato pinwheels recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
Wholesome eating helps bring about a feeling of wellness. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones plays a part in a more wholesome feeling. A piece of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find healthier foods for treats between meals. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need an instant pick me up.
Just about the most popular snack foods is yogurt. Occasionally people decide to eat yogurt over a nutritious lunch which is not the right idea. You can not beat yogurt whenever it comes to a nutritious snack though. It is a protein-rich source of nutritious vitamins and minerals. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by most people. Yogurt combines beautifully with nuts along with seeds. This minimizes your sugar consumption without lowering the taste of your snack.
A large variety of instant health snacks is easily available. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to potato pinwheels recipe. You can cook potato pinwheels using 14 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Potato pinwheels:
- Get 2 potatoes boiled and mashed
- Get 1/2 cup all purpose flour
- You need 2 tbsp thin flour batter
- Take 1/4 th tsp baking powder
- Provide Pinch baking soda
- Use 1 tbsp ghee or oil
- Use 1/2 tsp ajwain (carom seeds)
- Prepare 2 green chillies chopped finely
- Use 1 tsp chopped coriander (optional)
- Provide 1/4 th tsp ginger paste
- Prepare 1 small onion chopped finely
- Prepare To taste salt
- Use 1/4 tsp garam masala
- Take 1 cup oil for frying
Instructions to make Potato pinwheels:
- Steam or boil the potatoes.Care should be taken not to overcook them.Scrape or mashed potatoes.Add chopped green chillies,pinch of red chilli powder,ginger paste,little salt and garam masala.Mix all.Heat 1 tbsp oil and fry the chopped onion.Add the potato mix and toss till nicely fried.Set aside to cool.Take maida in a bowl.Add ajwain,little salt,baking powder and soda.Add ghee or oil and mix all.Pour little water and knead into a tight dough.Roll out the dough very thinly.
- Smear the potato mix evenly over the rolled dough with the help of a spoon.Roll the layered maida and potato mix into an elongated cylindrical tube.Cut into 1/2 inch size rounds with a sharp knife.Make a thin batter with maida or cornflour.Heat oil in a nonstick pan.Lower flame when hot.Dip each round in batter and fry till crisp.Serve with hot and sweet sauce or date and tamarind chutney.
Top with bacon bits, cheese and green onions or chives. Using a stand mixer or food processor, combine the potato pieces until they are thoroughly mashed. Add the vanilla extract and mix in. The mixture may appear to liquefy, but should come together if you keep mixing. Starting on a long side, tightly roll the dough into a log.
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