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Before you jump to Kimchi Fried Rice Quesadilla with Chorizo recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
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We hope you got benefit from reading it, now let’s go back to kimchi fried rice quesadilla with chorizo recipe. You can have kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:
- Prepare 1 chopped Onion
- Use 1 lb Mexican Chorizo
- Provide 2 cups previous cooked rice
- Get 4 cups drained & chopped Kimchi
- Get to taste salt and pepper
- Use Olive Oil
- You need as needed Flour Tortillas
- You need as needed Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
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