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Before you jump to Everyone Loves This Tarako Udon recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got insight from reading it, now let’s go back to everyone loves this tarako udon recipe. To make everyone loves this tarako udon you only need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Everyone Loves This Tarako Udon:
- Prepare 2 packs Udon noodles
- Provide 70 grams Tarako (salt-cured cod or pollack roe)
- Get 1 tbsp Butter or margarine
- Take 1/2 to 1 tablespoon Soy sauce
- Prepare 1 as much (to taste) Daikon radish sprouts, shredded nori seaweed
Instructions to make Everyone Loves This Tarako Udon:
- Take the tarako out of the sac and break apart. Mix with the soy sauce and butter (or margarine) in a bowl. (There's no need to mix it very well.)
- Cook the udon noodles.
- Add the cooked noodles into the bowl from Step 1 and combine rapidly.
- Add some radish sprouts and/or shredded nori seaweed to taste to finish.
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