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Before you jump to Sophie's bacon and cheese pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sophie's bacon and cheese pancakes recipe. You can have sophie's bacon and cheese pancakes using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Sophie's bacon and cheese pancakes:
- You need 110 grams flour
- Use 1 egg
- Prepare 300 ml milk
- Prepare 1 pinch salt
- Provide 4 rashers of bacon
- Take 100 grams grated cheese
Steps to make Sophie's bacon and cheese pancakes:
- Mix your flour, egg, milk and salt into a smooth batter. Mix in your cheese.
- In a frying pan cook your bacon until crispy.
- Remove your bacon, place ¼ of it back in the pan.
- Pour ¼ of your batter onto the bacon and cook your pancake as normal.
- Repeat for the rest of your batter.
- Serve and enjoy! I had mine with make syrup.
Whisk together eggs, buttermilk, melted butter, and bacon fat in a medium bowl. Pour wet ingredients into dry and mix until just combined and no pockets of dry flour remain. Cheese and bacon pancakes are so much more fun than your regular sandwich. These cheese and bacon pancakes are super sophisticated and are sure to impress all your friends. We've used rye flour, which gives a darker colour and a malty, nutty taste.
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