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Before you jump to Macher dim kosha recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
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We hope you got insight from reading it, now let’s go back to macher dim kosha recipe. To make macher dim kosha you only need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Macher dim kosha:
- Take 250 grams rohu fish eggs
- Take 2-3 sliced onions
- You need 1/2 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Use To taste salt
- Prepare For paste-
- Provide 1 onion
- Provide 1/2 tsp cumin seeds
- Get 5-6 pepper corns
- You need 3-4 garlic cloves
- Get 2-3 green chillies
- Take 1/2 tsp panch phoron(five spices)
- Take As needed oil
Steps to make Macher dim kosha:
- Clean the eggs properly and boil it with turmeric powder and salt. Grind all the ingredients mentioned under paste and keep aside.
- Take a kadai add oil add panch phoron and green chilli and let it crackle then add the ground paste and stir add all the masalas and keep stirring until the masala leaves the oil
- Strain the water from the fish eggs and break the eggs with your hands and keep it ready. Now add sliced onions into the gravy and let it cook until tender. Add the eggs and let it cook on low flame. Once done keep sauteing well until the oil floats on top.
- Serve with steamed rice. Add a dollop of pickle for extra taste.
Eggs are always the easy answer for empty. Stop here if you want dim'er kosha, a rich gravy to accompany your fried rice or luchi. For a lighter curry to eat with steamed rice, proceed to the next step. Time for some eggs All time. Order food online from Koshe Kosha, Hatibagan, Kolkata.
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