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We hope you got insight from reading it, now let’s go back to chocolate golgappa paan shot recipe. You can have chocolate golgappa paan shot using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Chocolate golgappa paan shot:
- You need 4 Golgappa-
- You need 1/2cup Chocolate-
- Use 4tps Vannila ice-cream-
- Prepare 1/2tsp Fennel seeds -
- You need 2 Paan leaves(betel)-
- Take Tutty fruity chikki or chocolate pieces for filling
Instructions to make Chocolate golgappa paan shot:
- Melt chocolate and dip golgappa one by one.coat chocolate on all sides
- Freeze it for 1/2 an hour
- Take vanilla ice cream add fennel seeds and pan leaves and grind in mixi to make smooth paste
- Crack golgappa in middle and fill the desired filling.
- Add paan ice cream shot and enjoy golgappa in different taste
The Paan Shot is a mouth-watering combination of paan and rose gulkhand with spices and ice-cream, which melts in your mouth and tickles your taste buds. Here's a paan drink that combines the dessert and after-meal paan into one exciting glassful! Chocolate Golgappa Blog Recipe Link: http://goo.gl/xJJd. We work hard to produce exceptionally new recipes such as the Seven Panipuri Shots, Chocolate Golgappa and strive to create more. If you'd like to join us spread an indian street food franchise.
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