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Before you jump to Caramelized Onion Dip recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to caramelized onion dip recipe. To make caramelized onion dip you need 9 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Caramelized Onion Dip:
- Use 1/4 cup Butter or margarine
- You need 1 medium Sweet onion, chopped
- Get 1 medium Red onion, chopped
- Provide 2 tbsp Vinegar
- You need 1 cup Sour cream
- Provide 1 packages Cream cheese (8 oz)
- Provide 2 tbsp Chopped fresh chives
- Take 1/2 tsp Salt
- You need 1/4 tsp Ground black pepper
Instructions to make Caramelized Onion Dip:
- In a skillet, melt butter over medium-low heat. Cook onions in butter about 15-20 min, stirring frequently until very soft and light golden brown. Add vinegar, cook 5 min, stirring frequently. Remove from heat, cool completely about 20 min.
- In a bowl, mix sour cream, cream cheese, chives, salt and pepper. Stir in the caramelized onions. Refrigerate until serving time.
How to Make Baked Caramelized Onion Dip: In a large non-stick skillet (or cast iron pan) melt the butter and olive oil over medium heat. Add the sliced onions and cook for about five minutes stirring as necessary. Then add in the thyme, sugar, and half of the salt. Caramelized Onion Dip A creamy and flavorful dip filled with chunks of delicious caramelized onions, served with potato chips. Caramelized Onion Dip - creamy and flavorful appetizer featuring rich and flavorful caramelized onions.
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