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We hope you got benefit from reading it, now let’s go back to 3 bean turkey chili recipe. To cook 3 bean turkey chili you only need 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 3 bean turkey chili:
- Provide Diced tomatoes 28 ounce can
- Prepare Chick peas 15 ounce can drained
- Provide Black beans 15 ounce can drained
- Take Kidney beans 15 ounce can drained
- Take Onion 1 small chopped and browned
- Get Ground turkey 1 pound browned
- Use 1-2 tablespoons Chili powder
- Prepare Mild green chilies 4 ounce can
- Take Tomato sauce 8 ounce can
Steps to make 3 bean turkey chili:
- Cook and stir turkey and onion in medium skillet over medium-high heat until turkey is no longer pink. Drain and discard fat. Transfer to slow cooker.
- Add tomatoes with juice, beans, tomato sauce, chilies and chili powder; mix well. Cover, cook on HIGH 6-8 hours or until done.
In a large pot, heat the oil over medium heat and add the onion, garlic, and ground turkey. Cook until the turkey is done and the onions are translucent. I used about a can and a half of tomato sauce, but adjust the amount to your personal consistency preferences. In a large pot add onions and meat, sprinkled with garlic powder and cook until no longer pink (drain using a plate, if desired). Next add the green chilies, beans, tomatoes, xylitol and spices (except cilantro) and stir until combined.
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