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Beef, Bean & Cheese Enchiladas
Beef, Bean & Cheese Enchiladas

Before you jump to Beef, Bean & Cheese Enchiladas recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Healthy eating helps bring about a feeling of health and wellbeing. Increasing our consumption of sensible foods while decreasing the intake of unhealthy ones contributes to a more healthy feeling. A little bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are fantastic for a quick snack. A bit of whole wheat toast, for instance is a great snack in the early morning. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to beef, bean & cheese enchiladas recipe. To cook beef, bean & cheese enchiladas you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Beef, Bean & Cheese Enchiladas:
  1. Get 1 can 15 oz kidney beans, drained and rinsed
  2. Provide 1 can 4 oz green chile peppers, drained
  3. Prepare 1 can corn, drained
  4. Use 1 can black beans, drained
  5. Use 4 medium jalapeños, chopped
  6. Take 2 lb ground beef
  7. Prepare 2 tsp chili powder
  8. Take 1/4 tsp salt
  9. Take 1/4 tsp black pepper
  10. Take 3/4 tsp ground cumin
  11. Get 2 cup Mexican shredded cheese
  12. You need 2 can enchilada sauce
  13. Use 10 packages tortillas, extra large
  14. Get 1 bunch cilantro
  15. You need 1 each lime
Steps to make Beef, Bean & Cheese Enchiladas:
  1. Preaheat oven to 375.
  2. Brown ground beef & drain
  3. In medium bowl, stir tigether the enchilada sauce.
  4. In a large bowl combine beans, chile peppers, corn, chili powder, cumin, grond beef, salt, pepper & jalapeños. Add half of the enchilada sauce. And 1 cup of cheese. Mix well.
  5. Add 1/4 of the remaining sauce on bottom of baking dish. Spoon 1/4 cup if the mixture in each tortilla and roll up. Place in baking dish. Repeat until finished up the mixture.
  6. Brush each with enchilada sauce. Top with remaining cheese and drizzle top with remaining sauce. Sprnkle with cilantro, drizzle with lime juice.
  7. Bake at 375 for 15 minutes. Serve with yellow rice.

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Return to pan; add the beans, cheese, enchilada sauce, water, onion and seasonings. Add in black beans, corn, sour cream and salsa; mix until well combined. Cook on medium heat until thick. In a large heavy pot, brown the ground beef with the garlic until it's totally cooked.

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