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Before you jump to Masala golgappa recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
We are very mindful that having healthy meals can help us feel better inside our bodies. When we eat more healthy snacks and a lesser amount of of the detrimental ones we generally feel much better. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, when it comes to eating between meals. Shopping for snack foods can be a difficult task because you have so many options. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Eating almonds is an excellent option as long as you don’t possess a nut allergy. Almonds are often considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. Several minerals and vitamins are found in these wonderful nuts. Tryptophan, an enzyme also present in turkey which induces drowsiness, is present in almonds. Nevertheless, you will not need a nap after consuming almonds. These nuts unwind the muscles and provide a general sense of relaxation. From time to time eating almonds could even be a mood increaser!
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to masala golgappa recipe. To cook masala golgappa you only need 8 ingredients and 1 steps. Here is how you do it.
The ingredients needed to cook Masala golgappa:
- Use 10-12 Golgappe
- You need 2 potatoes boiled
- Provide 1 onion chopped
- Prepare Handful black chickpeas boiled
- Use to taste salt
- Use 1/2 tsp red chilli powder
- Take 1/2 tsp black pepper powder
- Get 2 tsp lemon juice
Steps to make Masala golgappa:
- Keep Golgappe aside.In a bowl add all the ingredients and mix them nicely.take golgappa and break it from upper side.fill it with potato filling.make all golgappa like this.aloo papdi is ready to serve.
In this post I have shared jaljeera made from mint leaves and spices. Many like to enjoy it alone by just adding boiled mashed potato, coriander, few drops of lemon and a sprinkle of chaat masala powder. Making golgappa puri at home is is easy but time consuming affair if you want to prepare it in large quantity and so generally, I prefer to buy them from grocery store. Crisp and crusty gol gappas filled with potato masala, sweet chutney and chilled flavored water make a perfect and great snack any time of the day. You keep on going eating these tempting gol gappas till you can eat no more.
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