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Before you jump to Green Pea and Smoked Eisbein Soup recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
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A large variety of instant health snacks is easily accessible. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to green pea and smoked eisbein soup recipe. To cook green pea and smoked eisbein soup you need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Green Pea and Smoked Eisbein Soup:
- You need 25 ml oil
- Take 1 large onion, chopped
- Get 1,2 kg smoked eisbein, not cooked
- Take 3 lt chicken stock
- Get 1 bunch parsley, chopped
- Prepare 1 stem leek, chopped
- You need 3 stalks celery, chopped
- You need 2 large carrots, chopped
- Use 1 tsp salt
- Take 2 tsp freshly ground black pepper
- Take 750 g green split peas
Steps to make Green Pea and Smoked Eisbein Soup:
- In a large pot on high heat, fry onions in oil for about 5 minutes or until translucent.
- Now add stock and eisbein. Reduce the heat and simmer for 80 minutes.
- Now add the rest of the ingredients into the pot. Simmer for 45 minutes, stirring occasionally.
- Remove the pot from the heat. Take out the eisbein. Pulse the soup until smooth using a hand blender or liquidizer. Pull the eisbein into small pieces and stir back into the soup. Serve hot.
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