Hey everyone, welcome to my recipe page, if you're looking for Slow Cooker Nacho Potato Soup recipe, look no further! We provide you only the perfect Slow Cooker Nacho Potato Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Slow Cooker Nacho Potato Soup recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
We are very mindful that eating healthy meals can help us feel better in our bodies. We are likely to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of junk foods. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This can be a problem, nonetheless, when it comes to eating between goodies. Shopping for snacks can be a challenge because you have countless options. Here are a handful of healthy snacks that can be used when you need a fast pick me up.
Yogurt is often a snack many people ignore. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a wonderful snack, however. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to produce it. Yogurt mixes perfectly with nuts and seeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.
You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to slow cooker nacho potato soup recipe. To make slow cooker nacho potato soup you need 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Slow Cooker Nacho Potato Soup:
- Use Soup
- Get 1/4 White Onion
- Use 1 Green Tomato
- Use 1 Jalapeno Pepper
- Prepare 1 Green Pepper
- You need 1 tsp Salt
- Take 1/4 tsp Ground Black Pepper
- Use 2 Russet Potatoes
- Use 1 tbsp Smoked Paprika
- Provide 3 Bay Leaves
- Use 2 tsp Dried Rosemary
- Provide 1 1/2 tsp Salt
- Use 2 cup Vegetable Stock
- You need 3 cup Milk
- Get 1/4 cup Salted Butter
- Prepare 2 cup Shredded Cheddar Cheese
- Use Slurry
- Use 3 tbsp Cornstarch
- Provide 1/3 cup Cold Water
Steps to make Slow Cooker Nacho Potato Soup:
- Dice onion, green tomato, jalapeno, and green pepper. Add to medium nonstick skillet with teaspoon of salt and ground black pepper. Cover and cook over medium heat for 15 minutes stirring occasionally.
- Meanwhile, peel potatoes and cut into 1-inch cubes.
- Transfer cooked onion mixture to slow cooker, along with the remainder of the soup ingredients, EXCEPT cheese. Cover and cook on high for 5-6 hours.
- When cooked, add cheddar cheese to soup and stir until fully melted.
- Make a slurry by stirring together the cornstarch and water in a separate cup/bowl. Add gradually to the soup until you reach the desired thickness. You may or may not use all of the slurry.
In a medium sized skillet cook the ground beef, onion, and garlic until beef is no longer pink and the onion is clear. Drain the grease and add to slow cooker. Add soup, taco seasoning, diced tomatoes and green chilis, and milk. Spray slow cooker with nonstick cooking spray. Place cooked meat mixture in slow cooker.
If you find this Slow Cooker Nacho Potato Soup recipe helpful please share it to your friends or family, thank you and good luck.
