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Before you jump to Golgappa chaat recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, simply making some modest changes can positively affect daily eating habits.
Initially, you must be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to golgappa chaat recipe. To cook golgappa chaat you only need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Golgappa chaat:
- Get 4-5 golgappe
- You need 1 bowl Curd
- Provide 2 boiled potatoes
- Prepare 4 tsp Pomegranate
- Prepare handful Sev
- Use to taste Salt
- Use To taste Garam masala
- Take 3 tsp Green chutney
- Prepare 1 Onion
Instructions to make Golgappa chaat:
- Add liitle chutney in golgappe
- Add mashed potatoes
- Add onions
- Pour dahi on this
- Add salt and garam masala
- Garnish with boiled potatoes, sev, pomegranate and onions.
This snack item has different names as golgappa or puchka or panipuri or gupchup in different regions. But whatever the name be, this street snack food is loved by everyone. So if you want to try some different snack with the same ingredients as of. Golgappa Puri, a round shaped small crispy puri that is small enough to easily fit in your mouth, is a basic ingredient in many chaat recipes like pani puri, dahi puri etc. This puri is hollow that allows you to make a hole on top and fill it with varieties of stuffing like boiled potato, sprouted moong beans, boiled chickpeas, ragda etc., top.
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