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Before you jump to homey enchiladas recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to homey enchiladas recipe. To cook homey enchiladas you need 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to prepare homey enchiladas:
- Get 1/2 lb ground beef
- Get 1 small onion
- Provide 1/2 head green bell pepper
- You need 1 can of beans, can be baked beans if you want
- Take 1 pinch chili powder
- Prepare 15 slice cheese
- Take 1 pinch salt and pepper
- Provide 1 olive oil
- Use 1 other seasonings you like
- You need 1 paper towel
- Prepare 1 skillet
- Prepare 1 plate
- Take 6 corn tortillas
Instructions to make homey enchiladas:
- heat up skillet, put olive oil in it
- cut up onion and bell pepper, the brown them
- brown the beef
- add all the seasonings, to your liking
- heat up beans, by putting them in the microwave
- put meat mix on paper towel on a plate to rest
- either then put tortillas, individually, in skillet and heat on both sides or put them in the microwave to warm
- put small amount of cheese on each tortilla
- place about 1 cup of meat mix in tortilla,depending on the size of tortilla
- put small amount of beans in the tortilla
- carefully wrap, the flip over so it doesn't come undone
- put two tortilla wraps, for each person serving, on a plate
- put extra cheese on top of each serving, then heat each plate in microwave until cheese is melted
- add any extra beans on the side
- enjoy
Another fantastic chicken enchlada recipe is my white sauce chicken enchiladas! If you want something saucy and comforting, give it a try! In a large saucepan, combine first six ingredients; bring to a boil. To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, chicken mixture, and cheese. Lay out a tortilla, and spread two tablespoons of sauce over the surface of the tortilla.
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