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Before you jump to Gulkand Aam Murabba recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Ingesting healthy foods makes all the difference in how we feel. Increasing our consumption of healthy foods while lowering the intake of unhealthy types plays a role in a more balanced feeling. A piece of pizza does not make you feel as healthy as eating a fresh green salad. This is often a problem, nevertheless, in terms of eating between meals. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.
Whole grain snacks are an superb choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the early morning. When you require a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains included in white bread.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to gulkand aam murabba recipe. To cook gulkand aam murabba you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Gulkand Aam Murabba:
- Use 500 grams raw mango
- Prepare 400 grams sugar
- Take 1/4 cup dried rose petals
- Get 6 cloves
- Get 1 tbsp ghee
Steps to make Gulkand Aam Murabba:
- Cut mango into 1" thick cubes.Heat a pan.Add mango pueces with 1 cup water.Boil and cook on low flame for 10 minutes or till mango is tender.
- In another pan heat ghee,add cloves and add boiled mango.Saute for few minutes till mango is soft.Add sugar and dried rose leaves.
- Cook on low flame for 3-4minutes.When the murabba appeares shiny in texture,put off the flame.
- Gulkand mango murabba is ready to serve.Serve with puris /parathe.
Have you ever bought the store bought gooseberry murabba, we buy that often in our house. They used to be whole gooseberry which is preserved in a sweet sweet syrup. They are so healthy for you, they are packed with lots of vitamins and minerals. If you cannot find fresh gooseberries or if they. Jhal Muri, a lip-smacking snack is popular street food from the Indian state of West Bengal.
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