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Mango Murabba(Khatti Meethi)
Mango Murabba(Khatti Meethi)

Before you jump to Mango Murabba(Khatti Meethi) recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

We are very mindful that consuming healthy snacks can help us truly feel better in our bodies. We tend to feel way less gross when we increase our consumption of wholesome foods and reduce our consumption of junk foods. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. This is usually a problem, nonetheless, in terms of eating between snacks. Shopping for snacks can be a difficult task because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.

Yogurt is a snack many individuals neglect. In fact, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt would make a amazing snack, however. It is made up of a great deal of calcium, proteins, and B vitamins. Yogurt is simple for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Easy hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mango murabba(khatti meethi) recipe. To cook mango murabba(khatti meethi) you need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Mango Murabba(Khatti Meethi):
  1. Get 750 gms Mango(totapuri aam)
  2. Prepare 500 gms Sugar
  3. Get Whole Spices (dalchin, kalimirch, tezpatta, Elachi,)
  4. Use 1 tsp salt,
  5. Take 1tbsp Red chilli powder
  6. Take Few dry fruits (cashews, kishmish)
  7. Get 1/2 tsp orange colour (optional)
Instructions to make Mango Murabba(Khatti Meethi):
  1. Firstly wash and grate, Mangoes,in a big bowl,thn in a big Sepri put grated Mangoes,add Sugar,all Spices, Salt, powder Elachi
  2. Then put 1tbsp Red chilli powder and put the Gas in a low flame,and stir occasionally until all Sugar s absorbs,
  3. Lastly put chopped dry fruits and 1/2 tsp orange colour in the mixture and serve hot with kalimirch ka chapati yummy it taste

The aam panna is a must during summer and these small soft pakories added ones in a while makes this drink very appetizing and yummy. In the pursuit of using them wisely I also made this khatti Metthi Aam ki Chutney. It was my first time to make this chutney. Traditional Aam Papad in a trendy avatar of innovative bite-sized individual packing. We'll run you down the memory lane as you savor the sweet and sour taste, relishing this natural mood lifter.

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