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Before you jump to Seb ka Murabba recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
We are all aware that consuming healthy snacks can help us really feel better in our bodies. Whenever we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. A salad tends to make us feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.
If you’re not sensitive to nuts, try eating some almonds! Almonds are usually considered a super food since they’re packed full of things which help boost our vitality while keeping us healthy. These kinds of nuts contain lots of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey that causes drowsiness, is available in almonds. Having said that, you may not need a nap after eating and enjoying almonds. These nuts loosen up the muscles and offer a general sense of comfort. Your emotional condition is often lifted by simply eating almonds.
A large assortment of quick health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to seb ka murabba recipe. To cook seb ka murabba you only need 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Seb ka Murabba:
- Get 800 gms Apple
- Prepare 1 kg Sugar
- Use 1 tsp Green cardamom powder
- Take 2 tsp lemon juice
- Get 1 cup water
Instructions to make Seb ka Murabba:
- Wash and peel the apples and cut it into wedges.
- Take 1 cup water in a pan add sugar in it. Let it boil for a minute.
- Now add apples in it and cook until it will become tender. Add cardamom powder and mix well.
- Add lemon juice and let it cool now. Take a glass jar and fill it into the jar and close the lid tightly.
- Your apple murabba is ready to serve.
- Tip:- If you want to keep it for a long time, add 1 tsp Benzoic acid or Acetic acid in it.
सेब का मुरब्बा । Seb ka Murabba Apple murabba is very nutritious and full of minerals and vitamins which are really soothing. Apple Murabba is really a beneficial dish for proper digestion. Making murabba of various fruits and vegetable is the best way to preserve them. Murabba is a popular dessert at Azerbaijan's table, which is served with tea. It is also used for treating colds.
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