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We hope you got insight from reading it, now let’s go back to amla murabba recipe. To make amla murabba you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Amla murabba:
- Take 250 gms Goose beries
- You need For Sugar Syrup(Sugar syrup should be dropping consistency
- Get 1 cup sugar
- You need 1/2 cup water
- Provide 1 tsp black pepper
Steps to make Amla murabba:
- Wash Amla twice or thrice. Prick Amla with a fork or knife. Boil Amla cook till tender and transparent. Drain and keep aside.
- Make sugar syrup. Maintain one thread consistency. Once it is done. Add amla bring to a boil and simmer for 4 to 5 minutes.
- Let it cool. Then store in a clean airtight jar. You can keep this Amla for one month.
Amla murabba is an ayurvedic medicine and Indian recipe used for gastric problems and as a general health tonic. It is rich in Vitamin C and other essential nutrients and antioxidants. Amla and its several preparations are used in ayurvedic and herbal medicines for several centuries. Amla is a rich source of antioxidants, iron, vitamin C, fiber, fiber, carbohydrate, magnesium and calcium. One gooseberry murabba daily not just increases the body's immunity manifod but also helps in treating throat problems, digestive problems, hyperacidity and piles.
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