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Before you jump to Aaam ka murabba recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to aaam ka murabba recipe. To make aaam ka murabba you only need 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Aaam ka murabba:
- Use 1 kg Aaam khathy methy
- Use 1 kg Sugar
- Get 4/5 White elachi
- Get 2/3 Dar chine
- You need 1 pinch Food colour
Steps to make Aaam ka murabba:
- Aaam ko peel off krly (jesa AP chahey though mene khuraj k banaya he)
- Pan me ek cup Pani daly or aam dal Dy jb soft ho Jey tu dry krly
- Sugar me do cup Pani daly darchine or elachi dal KR sheera bana ly
- AB aam or sheera mix krly food colour dal dy
- Tarnsparent ho Jey tu ready hy
Aam Ka Murabba is made from Raw mangoes. Like mangoes, (Safeda, Dusseri, Langda etc), raw mangoes too come in many varieties. Type Of Mangoes Used or Murabba 'Ramkela' is good for making mango pickles whereas for making Murabba, 'Rajapuri' raw mangoes are best. Khatta-Meetha Aam Ka Murabba is a fruit preserve that is made with raw totapuri mangoes. This tangy and yummy recipe is very popularly made in Rajasthan households and is eaten as a side dish to the main meal.
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