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Before you jump to Gajar ka murabba… 🙂 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is today a good deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by implementing some modest changes.
Initially, you will need to be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t want to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to gajar ka murabba… 🙂 recipe. To cook gajar ka murabba… 🙂 you only need 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Gajar ka murabba… 🙂:
- Provide 1/2 kg carrots(gajar)
- Get 1/2 kg sugar
- Provide 1 pao(250g)water
- You need 5,6 green cardemom
- Provide almonds as you like
Steps to make Gajar ka murabba… 🙂:
- Phle gajar ko cheel k cut kr lain,(gajar ko cut kr k or cheel k 1/2 kg honi chahiye tkrebn),phr in gajro ko fork se prick kr lain.ab inko pani mai daal k boil kr lain halki aanch pe.ab in gajro ko nikal lain or baki bache huey pani mai sugar or ilaichi daal k thick sa sheera bna lain. - jb sheera ready ho jaye to is mai boiled gajr daal k halki aanch pe paka lain,k in mai sugar achi trha jazab ho jaye.halki aanch rkhni hai takey gajr ka colour khrb na ho.
- Mazedaar n healthy murabba ready hai, isko cover kr k aik din k liye rkh dain, next day use karay
Gajar ka Murabba/ Carrot Preserve. by Samira Carrot murabba/Preserve is not only delicious but is a medicine in itself. Yes, it is an excellent tonic for eyes and is often recommended for the treatment of eye diseases including improving the vision. It is also good for fighting fatigue. Carrot Murabba Recipe - Gajar ka Murabba.
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