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We hope you got benefit from reading it, now let’s go back to mango murabba recipe. To cook mango murabba you only need 5 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to prepare Mango murabba:
- Provide 6 Alphonso Mango ripe
- Get 1 cup sugar
- Get 2 elachi
- You need 2 inch dalchini stick
- Take 3 cloves
Instructions to make Mango murabba:
- Cut the ripe Mango length wise take the pulp only.add sugar,elachi, dalchini and long,cook on slow flame.do not use spoon to mix, just shake the vessel in regular intervals,so that sugar is not caramelized.
Cut peeled mangoes into big pieces. Mix well and serve or shift into the jar or bottle and store refrigerated. Mango Murabba is a great aid for digestion. Drain the mangoes reserve the mango stock. In another pan mix the sugar, the mango stock and ½ cup of water and Type Of Mangoes Used or Murabba 'Ramkela' is good for making mango pickles whereas for making Murabba, 'Rajapuri' raw mangoes are best.
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